Culinology Info

In Europe, frugal food for frugal times

admin — Mon, 06 Dec 2010 10:16:29 +0000

In Europe, frugal food for frugal times
It was an unlikely rave review: the first ever mention for a pita-and-falafel joint in one of Europe’s leading culinary guides.

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Celebrity Chef and Event Planner Lulu Powers Offers Recipes and Advice for Holiday Entertaining

admin — Mon, 06 Dec 2010 05:05:53 +0000

Star Chef and Consequence Conspirator Lulu Powers Offers Recipes and Advice for Holiday Entertaining
According to a study conducted by the American Psychological Association, holiday stress has a noteworthy impact on women, who often take the lead in plotting holiday celebrations and decorations. Â With all of the additional holiday responsibilities, 69 percent of women surveyed identify lack of time as the leading stress increaser, and only 27 percent report the skill to relax during the …

Read more on PR Newswire via Yahoo! Finance

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Little snail on a grueling journey to change the unalterable – nutrition habits

admin — Mon, 06 Dec 2010 00:16:33 +0000

Small snail on a severe journey to change the unalterable – nutrition habits
KLAIPEDA – If Carlo Petrini, Italian cuisine buff, had not been disgusted at seeing food and drink abundant with taste-enhancing ingredients in a quick food joint, the Slow Food Movement maybe would have never wriggled its way through.

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Eagle Nest Cafe to open Monday

admin — Sun, 05 Dec 2010 19:09:53 +0000

Eagle Nest Cafe to open Monday
WYANET — When people visit the Eagle Nest Cafe in Wyanet, formerly the Coffee Depot, they will be walking through a new door, notice new scenery, a fresh paint job, and a photo of an eagle, reminiscent of the Wyanet Eagles, Wyanet’s ancient high school mascot.

Culinary program enhances green efforts

admin — Sun, 05 Dec 2010 14:06:12 +0000

Culinary program enhances green efforts
LAKE COUNTY — There is something green stirring in the kitchen at Yuba College Clear Lake Campus (YCCC). The Culinary Arts program has vamped up its efforts to go green, enhancing its equipment, growing its own produce and by recycled paper products.

Read more on The Lake District Record-Bee

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Blumenthal tackles airline food

admin — Sun, 05 Dec 2010 09:17:19 +0000

Blumenthal tackles airline food
Heston Blumenthal is hoping to do for much-mocked airline food and NHS meals what he did for Small Chef – by raising culinary standards. The award-winning chef, whose Stout Duck restaurant ranks among the world’s best, aims to transform food and profits at five organisations for a Channel 4 series.

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Kidman, Urban top rich list

admin — Sun, 05 Dec 2010 04:04:36 +0000

Kidman, Urban top rich list
Nicole Kidman and Keith Urban have both made the BRW rich list top 10 for 2010.

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Back to basics

admin — Sat, 04 Dec 2010 23:04:23 +0000

Back to basics
Family faced with challenge have existed in view of the fact that the beginning of time. But essential health issues plaguing today’s youth are unprecedented: Obesity and diabetes, once rare in family, are epidemic.

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Culinary Classic whips up delicious evening to benefit Chandler Hall Hospice

admin — Sat, 04 Dec 2010 18:12:57 +0000

Culinary Classic whips up tasty evening to benefit Chandler Hall Hospice
Harp and piano music filled the Wright Meeting Hall and so did a dinner of tasty aromas as Chandler Hall served another successful edition of Culinary Classics on Nov. 12.

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Chefs become teachers at Harvard science class

admin — Sat, 04 Dec 2010 13:04:08 +0000

Chefs become teachers at Harvard science class
Dan Barber’s culinary skills have earned him a James Beard “Outstanding Chef” award. The food at his New York restaurant Blue Hill also was the centerpiece for a Manhattan date night between President Barack Obama and…